+ Enlarge Image
Nutritional Information (per serving)
Calories 150
Total Fat 6g
Saturated Fat 1g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 3.5g
Sodium 120mg
Carbohydrate 21g
Dietary Fiber 2g
Sugars 13g
Protein 5g
Vitamin A 6%DV
Iron 8%DV

Diet Exchange

1 Starch 1/2 Fruit 1 Fat
Honey Bunches of Oats Honey Roasted

This recipe features Honey Roasted flavored Honey Bunches of Oats cereal

Learn More

Post recipe

Honey of a Muffin

Prep Time:
15 min.
Total Time:
35 min.
Makes:
12 servings

(1 muffin per serving)

Ingredients

1-1/3 cups flour 1/2 cup sugar 1 Tbsp. baking powder 1/4 tsp. salt 1 egg 1 cup milk 1/3 cup butter or margarine, melted 1-1/2 cups Honey Bunches of Oats Cereal, any variety

Directions

PREHEAT oven to 400°F. Mix flour, sugar, baking powder and salt in large bowl. Beat egg in small bowl; stir in milk and butter. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal. SPOON batter into greased or paper-lined muffin pan, filling each cup 2/3 full. BAKE 20 min. or until golden brown. Serve warm.

Tips & Suggestions

Variation: Prepare and bake muffins as directed. Mix 1 can (11 oz.) mandarin orange segments, drained; 1 can (8 oz.) crushed pineapple, well drained; and 1 large banana, sliced, in medium bowl. Split 6 baked muffins horizontally in half. Cover bottom halves with 1 tub (8 oz.) whipped topping, thawed, and fruit mixture. Top with muffin tops. Garnish with additional and toasted coconut. Makes 6 servings.

Search for

Recipes